We are currently updating our menu online, prices may vary.
Fried flour tortilla, melted jack & cheddar garnished with queso fresco and sliced tomato.
With chili verde sauce +$3
With roasted poblano chiles +$5
With guacamole +$6
Chef made with love and a lot of mango, lime cooked shrimp,
diced onion, fresh tomato and cilantro
Complimentary chips
Made fresh daily.
Jalapeno Poppers
Refried Beans, red sauce, melted cheese, creme fraiche served with warm flour tortillas.
Beef or Chicken Machacha served with guacamole and creme fraiche
(2) Grilled and fire roasted cobs of corn, roasted garlic aioli, cotija cheese, house made seasoning and lime.
Casa-made chips with all the favorite toppings.
With ground beef. +$2.50
With carne asada or pollo asado. +$5
With Beef or Chicken Machaca +$3
With southwest vegan protein. +$4
With sautéed peppers and onions with choice of pollo asado, carne asada, grilled shrimp or scallops
Cheese dip, poblano chiles, pico de gallo served with warm tortilla chips.
Boneless battered strips of chicken tenders, plain or buffalo style. Served with Southwest ranch dressing ,carrot and celery sticks.
Bean, red sauce, and cheese $10
Chicken or Beef Machaca $13
Ground Beef $13
Carne Asada w/ guacamole $16
Grilled Chix & Veg with crème fraiche $16
Black Bean & Veg with crème fraiche & chz $14
Pollo Asado w/ guac & cheese $16
Pork Carnitas $16
Red or green sauce +$2
Queso sauce +$4
Served with guacamole and crème fraîche.
Bean $13
Chicken or Beef Machaca $14
Ground Beef $15
Carne Asada $17
Pollo Asado $16
Red or green sauce +$2
Queso sauce +$4
Cheese $6.50
Chicken or Beef Machaca $8
Ground Beef $8
Pollo Asado $10
Carne Asada $10
Pork Carnitas $10
Bean $6
Chicken or Beef Machaca $8
Ground Beef $8
Carne Asada w/ guacamole $10
Fish (Grilled or Fried) $10
Pollo Asado w/ guacamole $10
Served with guacamole on top.
Bean $8
Chicken or Beef Machaca $8
Ground Beef $8
Carne Asada $10
Pollo Asado $10
For combo plates choose from the following:
Flauta, Enchilada, Taco, Tostada
Protein Choice: Chicken machaca, Beef Machaca, Ground Beef or Bean.
All combos served with rice and beans.
Substitute pollo asado or carne asada. Add 2.5
Substitute green corn tamale or chile relleno Add 2
For combo plates: chose two from the following:
Flauta, Enchilada, Taco, Tostada
Protein Choice: Chicken machaca, Beef Machaca, Ground Beef or Bean.
All combos served with rice and beans.
Substitute pollo asado or carne asada. Add 2.5
Substitute green corn tamale or chile relleno Add 2
For combo plates: chose three from the following:
Flauta, Enchilada, Taco, Tostada
Protein Choice: Chicken machaca, Beef Machaca, Ground Beef or Bean.
All combos served with rice and beans.
Substitute pollo asado or carne asada. Add 2.5
Substitute green corn tamale or chile relleno Add 2
Marinated and grilled chicken breast. Southwestern favorites served with sizzling green peppers, tomatoes, onions, warm flour tortillas, crème fraîche, and guacamole. Served with rice and beans.
Squash, zucchini, red potatoes, green bell peppers, onions, and tomatoes. Southwestern favorites served with sizzling green peppers, tomatoes, onions, warm flour tortillas, crème fraîche, and guacamole. Served with rice and beans.
Lightly seasoned and grilled . Southwestern favorites served with sizzling green peppers, tomatoes, onions, warm flour tortillas, crème fraîche, and guacamole. Served with rice and beans.
Choose a combination of any two. Southwestern favorites served with sizzling green peppers, tomatoes, onions, warm flour tortillas, crème fraîche, and guacamole. Served with rice and beans.
Medium black tiger shrimp, marinated and grilled . Southwestern favorites served with sizzling green peppers, tomatoes, onions, warm flour tortillas, crème fraîche, and guacamole. Served with rice and beans.
Marinated and grilled beef tenderloin. Southwestern favorites served with sizzling green peppers, tomatoes, onions, warm flour tortillas, crème fraîche, and guacamole. Served with rice and beans.
Romaine lettuce, black beans, guacamole,
tomatoes, scallions, cucumber, peppers
and cheese. Served in a quick-fried flour
tortilla bowl with your choice of beef
machaca, chicken machaca or ground beef.
Substitute chicken breast or carne asada. - Add $4
Romaine lettuce, parmesano reggiano cheese,
parmesan cheese crisps, croutons, sun dried
tomatoes and house made caesar dressing.
With grilled or blackened chicken breast Add $7
With grilled or blackened shrimp or salmon Add $9
Iceberg lettuce, black beans, rice, jack and
cheddar cheese, pico de gallo, cabbage,
avocado, fresh cilantro and crème fraîche.
Choice of grilled chicken breast, grilled steak
or southwest vegan protein
Mixed greens, mango, tomatoes, pecans, bleu
cheese crumbles, caramelized onions and
cucumbers served with either blackened shrimp
or scallops and cilantro lime dressing.
Romaine lettuce, rice, shredded cheese,
peppers, onions, tomatoes, avocado, crème
fraîche, served in a crispy flour tortilla bowl.
Choice of grilled chicken breast or grilled steak.
Mixed greens, tomatoes, onions, cucumber,
red peppers, crème fraîche. carrot curls,
jack and cheddar cheese.
Charbroiled 8 oz. angus beef with asadero cheese. Served with fries or a side salad. A Veggie Burger can be substituted.
Thinly sliced sirloin steak grilled with poblano chiles and onions. Topped with fresh lettuce, tomatoes, asadero cheese, cumin aioli, and guacamole on torta bread. Served with fries or a side salad.
Charbroiled 8 oz. angus beef with poblano chiles, bacon, guacamole, and asadero cheese. Served with fries or a side salad. A veggie Burger can be substituted.
Red Chili Tortilla, grilled chicken, bacon, green leaf lettuce, cheddar cheese, tomato, chipotle mayo. Served with fries or saide salad.
Two Tacos served with grilled shrimp, southwestern tartar sauce, shredded lettuce and pico de gallo on warm flour tortillas.
Served with rice, beand, guacamole and creme fraiche.
Stuffed with jack cheese served on a bed of romaine lettuce, topped with black bean mango salsa and avocado vinaigrette. Served with black beans, rice, and flour tortillas.
Grilled or fried tilapia with a Southwestern tartar sauce, lettuce, and pico de gallo on warm flour tortillas. Served with rice and beans.
Grilled salmon filet served with black bean mango salsa, lettuce, fresh sliced avocado, and topped with avocado vinaigrette. Served with rice and black beans.
*Enchilada style (red or green) . . . add $1.95
Beans (Refried or Black)
Crème Fraîche
Guacamole on top
Half Rice, Half Beans
Jalapeños Fresh, roasted, or pickled
Fresh, roasted, or pickled
Rice
Seasoned French Fries
Sour Cream
Vegetables