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(928) 282-1313

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OPEN DAILY

Mon-Thurs 11am-8:30pm

Fri-Sunday 11am-9pm

Happy Hour 3-6pm


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SPECIALS

We are currently updating our menu online, prices may vary.

~ Javelina Specials ~

Asada Enchiladas $22

Two Enchiladas: Steak or Chicken or a combination served with rice, beans, guacamole and creme fraiche,

Carne Asada Plate $23

Marinated sirloin steak, charbroiled and served with black beans, rice, roasted peppers, onions, and tomatillo sauce.

Add grilled or blackened shrimp $(10)

Carne Asada Street Tacos $20

Two grilled steak tacos served on corn tortillas with fresh avocado, queso fresco, and cilantro. Served with black beans.

Chicken Mole Enchiladas $19

Two Chicken Machacha enchiladas topped with mole sauce.

Served with rice and beans.

Chicken or Steak Fajita Chimichanga $22

Onions,peppers and tomatoes sauteed in our delicious fajita marinade, fried in a flour tortilla and smothered with queso sauce.

Served with rice, beans, guacamole and creme fraiche.

Chile Relleno Platter $23

Two fresh poblano chiles stuffed with jack cheese and smothered with green chile sauce. Served with rice and beans.

Topped with chicken OR beef machaca - add $2.50

Chimichanga Plate $20

Your choice of ground beef or chicken served enchilada style (red or green) with guacamole, crème fraîche, beans, and rice.

Grilled Chicken & Vegetable Burrito $19

Grilled boneless chicken breast, squash, zucchini, and corn, all rolled in a fresh flour tortilla with crème fraîche. Served with rice and beans.

Pork Carnitas $20

Slow-cooked pork with a mild green chile sauce. Served with warm tortillas, rice, beans, guacamole, and crème fraîche.

ROTISSERIE CHICKEN & GOAT CHEESE ENCHILADAS $20

(2) Grilled chicken breast, goat cheese, fresh cilantro enchiladas served with cabbage, pico de gallo and queso fresco topped with red, green or corn sauce. Served with rice and black beans.

Two Tamale Plate $20

Chicken or corn served with rice and beans.
Topped with green or red sauce

Vegetarian’s Choice $20

One green chile corn tamale, one cheese relleno topped with tomatillo sauce. Served with black beans.